Are you looking for hospitality jobs in Belfast? Well, we’ve put together a list of the latest hospitality jobs available now on nijobfinder. Is your dream job on the list?
Hospitality jobs in Belfast
Senior Chef – Holiday Inn Express
Andras Hotels is seeking a Senior Chef to join the team at the Holiday Inn Express in Belfast.
The post holder will be responsible for ensuring consistent food production in line with high quality standards and contribute to the kitchen revenue through effective food cost control.
Applicants must have experience as a Junior Chef and experience of leading and developing others within a kitchen environment.
Housekeeping Assistant – Malone Lodge Hotel
Malone Lodge Hotel and Apartments is hiring a Housekeeping Assistant.
The successful candidate must ensure the guest bedrooms, apartments and internal corridors are clean and tidy, as well as performing the required daily and weekly cleaning tasks as requested by management.
Previous experience in a similar role is preferred.
Chef De Partie – The Errigle Inn
The Errigle Inn in Belfast is recruiting for an experienced Chef De Partie to join their kitchen team.
The new recruit will assist the Sous Chef and Head Chef to develop new dishes and menus, as well as ensuring HACCP/Food Safety, checking deliveries, ordering stock and monitoring portion/waste control to maintain profit margins.
Applicants must have proven experience in a similar position.
Daily Deli Manager – SPAR/BP Filling Station
Henderson Group is recruiting for their Malone Road SPAR/BP Filling Station.
The Daily Deli Manager will be responsible for leading a team, preparing food, maintaining hygiene standards and dealing with customers at the deli counter.
Applicants must have at least one years’ experience in a service food role and a minimum Level 2 qualification in Food Safety.
Cook – Wilson Group
Wilson Group is seeking a Cook to join the Abingdon Manor Care Centre.
The post holder will prepare and present food, monitor and assess the menus regularly for nutritional adequacy and suitability for residents, whilst maintaining high standards of hygiene.
Applicants must have a Basic Health & Hygiene Certificate and NVQ Level 2 in Hospitality and Catering or equivalent.
Food & Beverage Supervisor (Bars) – Hastings Hotels
Hastings Hotels is recruiting a Food and Beverage Supervisor to join the team at the Slieve Donard Resort & Spa in Co. Down. Although not in Belfast, this is a great opportunity for a hospitality professional.
Applicants must have at least six months’ experience working in a supervisory or team leader role within a sales and service environment and at least six months’ experience working within a restaurant or bar.